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Cantonese Roast Pork (Char Siu)

Cantonese Roast Pork (Char Siu)

Char siu is the Cantonese people’s greatest contribution to mankind. Really, who can resist slices of half-fatty, half-lean roast pork, crisp and d [Read More…]

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Tomato sauce with Hot dog sausage

Tomato sauce with Hot dog sausage

Ingredients:

Hot dog sausage, tomato sauce, brown sugar, garlic, beer

Cooking steps:

1. Cut hot dog sausage into sections; add tomota sauce*2 [Read More…]

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Fish-flavored pork

Fish-flavored pork

Fish-flavored pork is known for fish-flavored seasoning and origined in recent decades, the pioneer was  Sichuan chef  in the early Chin [Read More…]

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Shredded Pork with Green Peppers

Shredded Pork with Green Peppers

This is a easy Chinese food, but it is very popular in China.

Ingredients:

300 grams (0.66 lb) pork tenderloin

100 grams (0.22 lb) green pep [Read More…]

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Fried Pork Fillet With Lemon Juice

Fried Pork Fillet With Lemon Juice

INGREDIENTS

Lean Pork 250 g

Mashed Garlic 1 tbsp

Seasoning

Light Soy Sauce 1 tbsp

Sugar 1/2 tbsp

Salt 1/3 tbsp

Egg 1/2 pc

Cornflour [Read More…]

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Sweet and Sour Spareribs

Sweet and Sour Spareribs

This a very popular Chinesefood, most of Chinese like this dish.

1 ¼ lbs. pork spareribs

3 green onions

4 Tablespoons soysauce

4 Tablespoo [Read More…]

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Shui zhu

Shui zhu

Shui Zhu (Chinese: 水煮肉片; pinyin: shǔizhǔròupiàn) is a Chinese dish that recently became popular in China as well as other countries. Therefore, la [Read More…]

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Twice cooked pork

Twice cooked pork

Twice cooked pork (回鍋肉, literally “meat that has been returned to the pot”; also called double cooked pork), is probably the best-known Sichuan-sty [Read More…]

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Stir-fried pork and eggs

Stir-fried pork and eggs

This is a normal Chinese dish in China, because pork and eggs are the normal Chinese food. We usually cook it at home, and it is also a popular di [Read More…]

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Chinese Meat Balls

Chinese Meat Balls

Directions:

Beat eggs and add soy sauce and sugar. Add meat, scallions, and cabbage; mix until well blended. Add salt, MSG, and flour; kne [Read More…]

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